Wash. Admin. Code § 296-806-42527

Current through Register Vol. 24-23, December 1, 2024
Section 296-806-42527 - Specific food processing equipment

You must meet the requirements...in this section:
Safeguard bakery slicers WAC 296-806-42528
Safeguard bakery wrapping machines WAC 296-806-42530
Provide troughs with antifriction-bearing casters WAC 296-806-42532
Follow these requirements for trough hoists and similar equipment WAC 296-806-42534
Follow these requirements for dividers WAC 296-806-42536
Safeguard manually-fed dough and cross-roll brakes WAC 296-806-42538
Provide a guard or tripping device on reversible dough brakes WAC 296-806-42540
Follow these requirements for doughnut machines WAC 296-806-42542
Follow these requirements for dumpbins and blenders WAC 296-806-42544
Follow these requirements for flour-handling machines WAC 296-806-42546
Follow these requirements for traveling or track-type flour scales WAC 296-806-42548
Follow these requirements for food grinders and cutters WAC 296-806-42550
Provide covers with interlocks on ingredient premixers, emulsifiers, and similar machines WAC 296-806-42552
Follow these requirements for open fat kettles WAC 296-806-42554
Follow these requirements for steam kettles WAC 296-806-42556
Follow these requirements for chocolate melting, refining, and mixing kettles WAC 296-806-42558
Safeguard meat-processing equipment (circular meat-cutting saws) WAC 296-806-42560
Follow these requirements for horizontal dough mixers WAC 296-806-42562
Follow these requirements for vertical mixers WAC 296-806-42564
Follow these requirements for mechanical-feed moulders WAC 296-806-42566
Follow these requirements for hand-fed moulders WAC 296-806-42568
Design, install, and construct your ovens according to these requirements WAC 296-806-42570
Properly locate emergency "stop" buttons and main shut off valves for ovens WAC 296-806-42572
Inspect and test safety devices on ovens WAC 296-806-42574
Follow these requirements for peanut-cooling trucks WAC 296-806-42576
Follow these requirements for pretzel-rolling, pretzel-stick extruding, rotary, and die machines WAC 296-806-42578
Safeguard box and roll-type dough sheeters WAC 296-806-42580
Provide proper enclosures for sifters WAC 296-806-42582
Follow these requirements for sugar and spice pulverizers WAC 296-806-42584

Wash. Admin. Code § 296-806-42527

Adopted by WSR 15-24-102, Filed 12/1/2015, effective 1/5/2016