You must meet the requirements... | in this section: |
Safeguard bakery slicers | WAC 296-806-42528 |
Safeguard bakery wrapping machines | WAC 296-806-42530 |
Provide troughs with antifriction-bearing casters | WAC 296-806-42532 |
Follow these requirements for trough hoists and similar equipment | WAC 296-806-42534 |
Follow these requirements for dividers | WAC 296-806-42536 |
Safeguard manually-fed dough and cross-roll brakes | WAC 296-806-42538 |
Provide a guard or tripping device on reversible dough brakes | WAC 296-806-42540 |
Follow these requirements for doughnut machines | WAC 296-806-42542 |
Follow these requirements for dumpbins and blenders | WAC 296-806-42544 |
Follow these requirements for flour-handling machines | WAC 296-806-42546 |
Follow these requirements for traveling or track-type flour scales | WAC 296-806-42548 |
Follow these requirements for food grinders and cutters | WAC 296-806-42550 |
Provide covers with interlocks on ingredient premixers, emulsifiers, and similar machines | WAC 296-806-42552 |
Follow these requirements for open fat kettles | WAC 296-806-42554 |
Follow these requirements for steam kettles | WAC 296-806-42556 |
Follow these requirements for chocolate melting, refining, and mixing kettles | WAC 296-806-42558 |
Safeguard meat-processing equipment (circular meat-cutting saws) | WAC 296-806-42560 |
Follow these requirements for horizontal dough mixers | WAC 296-806-42562 |
Follow these requirements for vertical mixers | WAC 296-806-42564 |
Follow these requirements for mechanical-feed moulders | WAC 296-806-42566 |
Follow these requirements for hand-fed moulders | WAC 296-806-42568 |
Design, install, and construct your ovens according to these requirements | WAC 296-806-42570 |
Properly locate emergency "stop" buttons and main shut off valves for ovens | WAC 296-806-42572 |
Inspect and test safety devices on ovens | WAC 296-806-42574 |
Follow these requirements for peanut-cooling trucks | WAC 296-806-42576 |
Follow these requirements for pretzel-rolling, pretzel-stick extruding, rotary, and die machines | WAC 296-806-42578 |
Safeguard box and roll-type dough sheeters | WAC 296-806-42580 |
Provide proper enclosures for sifters | WAC 296-806-42582 |
Follow these requirements for sugar and spice pulverizers | WAC 296-806-42584 |
Wash. Admin. Code § 296-806-42527