Statutes, codes, and regulations
Oregon Revised Statutes
Title 49 - FOOD AND OTHER COMMODITIES: PURITY, SANITATION, GRADES, STANDARDS, LABELS, WEIGHTS AND MEASURESChapter 619 - LABELING AND INSPECTION OF MEAT AND MEAT FOOD PRODUCTS
STATE MEAT INSPECTION
Section 619.066 - Labeling of meat products to conform to ORS chapters 616 and 618

ORS § 619.066

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Current through 2024 Regular Session legislation effective June 6, 2024
Section 619.066 - Labeling of meat products to conform to ORS chapters 616 and 618

The labeling requirements for meat or meat products shall be those prescribed in ORS chapter 616 and the labeling requirements as to weight or measure of meat or meat products shall be those prescribed in ORS chapter 618.

ORS 619.066

1973 c.174 §11; 1975 c.304 §18