Article 3 - INSPECTIONS AND REGULATIONS

Section 18721 - Ante mortem and post mortem inspections, quarantine, segregation, and reinspections
Section 18722 - Identification of livestock and poultry for inspection purposes and marking and labeling of livestock or poultry product or its container
Section 18723 - Prohibition and limitation of entry of livestock or poultry product into official establishments
Section 18724 - Livestock or poultry product leaving official establishments
Section 18725 - Investigation of sanitary conditions of establishment
Section 18726 - Sanitation requirements for establishments
Section 18727 - Records; examination of facilities, inventory, and records; taking samples of inventory
Section 18728 - Refusal to provide inspection services to establishment that failed to destroy condemned product
Section 18729 - Refusal to provide inspection service for establishment for cause specified in federal acts
Section 18730 - Withholding from use of false or misleading labeling or container
Section 18731 - Prescribing size and style of type which is to be used for labeling information
Section 18732 - Prescribing conditions of storage and handling of livestock or poultry product
Section 18733 - Slaughter and preparation of equines separate from slaughter or preparation of other livestock
Section 18734 - Registration of name, address of each place of business, and trade names
Section 18735 - Adoption of regulations
Section 18736 - Inspectors and other personnel
Section 18737 - Completion of inspection of product placed in container
Section 18738 - Access to establishment for inspection