Current through Register Vol. 63, No. 10, October 1, 2024
Section 603-029-0110 - Conditions for Receiving Inspection(1) Before being granted inspection, an establishment must have developed written Sanitation Standard Operating Procedures, as required by OAR 603-029-2100 to 603-029-2175, and written recall procedures as required by OAR 603-029-2300 to 603-029-2310.(2) Before being granted inspection, an establishment shall have conducted a hazard analysis and developed and validated a HACCP plan, as required by OAR 603-029-2205 to 603-029-2215. A conditional grant of inspection shall be issued for a period not to exceed 90 days, during which period the establishment must validate its HACCP plan.(3) Before producing new product for distribution in commerce, an establishment shall have conducted a hazard analysis and developed a HACCP plan applicable to that product in accordance with OAR 603-029-2205. During a period not to exceed 90 days after the date the new product is produced for distribution in commerce, the establishment shall validate its HACCP plan, in accordance with OAR 603-029-2215.Or. Admin. Code § 603-029-0110
DOA 19-2022, adopt filed 07/27/2022, effective 7/28/2022Statutory/Other Authority: ORS 603.085, ORS 619.042 & ORS 619.046
Statutes/Other Implemented: ORS 603.085, ORS 619.042 & ORS 619.046