Article 9 - Compliance Procedures and General Provisions
- Section 18 AAC 31.900 - Inspections and audits
- Section 18 AAC 31.902 - Food safety management systems
- Section 18 AAC 31.905 - Permit suspension and establishment closure
- Section 18 AAC 31.907 - Foodborne illness investigation and control
- Section 18 AAC 31.910 - Examination, detention, and destruction of food
- Section 18 AAC 31.915 - Civil fines
- Section 18 AAC 31.920 - Food protection managers (Repealed)
- Section 18 AAC 31.925 - Food service establishment recognition program
- Section 18 AAC 31.930 - Variance from requirements
- Section 18 AAC 31.940 - Right to appeal noncompliance decision
- Section 18 AAC 31.945 - Delegation of authority
- Section 18 AAC 31.985 - Potentially Hazardous Food
- Section 18 AAC 31.990 - Definitions