N.D. Cent. Code § 4.1-31-01.1

Current through 2023 Legislative Sessions

Section 4.1-31-01.1 - Federal meat inspection regulations

All federal meat and poultry inspection regulations effective as of October 19, 2022, as provided under title 9, Code of Federal Regulations, parts 301-320, 325, 329, 381, 391, 416-418, 424, 430, 441, 442, and 500, but excluding parts 307.5 and 381.38, are incorporated by reference and made a part of this title.

N.D.C.C. § 4.1-31-01.1

Amended by S.L. 2023 , ch. 84( HB 1100 ), § 1, eff. 8/1/2023.

Amended by S.L. 2021 , ch. 65( SB 2050 ), § 1, eff. 8/1/2021.

Amended by S.L. 2019 , ch. 69( SB 2080 ), § 1, eff. 8/1/2019.

Added by S.L. 2017 , ch. 238( HB 1131 ), § 1, eff. 8/1/2017.