Cal. Food & Agr. Code § 21563.5

Current through the 2024 Legislative Session.

Section 21563.5 - [Effective 1/1/2025] Fee for inspection of carcass or hide where point-of-origin inspection maintained

The fee for the inspection of each carcass or hide shall be two dollars and ten cents ($2.10) for each carcass and hide originating in those counties or geographical areas where a point-of-origin inspection is maintained pursuant to Article 4 (commencing with Section 21141) of Chapter 6.

Ca. Food and Agric. Code § 21563.5

Amended by Stats 2024 ch 214 (AB 2436),s 8, eff. 1/1/2025.

Amended by Stats 2019 ch 324 (AB 1801),s 9, eff. 1/1/2020.

Amended by Stats 2015 ch 406 (AB 732),s 14, eff. 1/1/2016.

Amended by Stats 2007 ch 267 (AB 472),s 9, eff. 1/1/2008.

This section is set out more than once due to postponed, multiple, or conflicting amendments.