Applies to:
Businesses that rent cold storage lockers to the public.
These businesses do not own equity in the merchandise that is stored. Other than being cold storage facilities they are similar to mini-warehouse storage operations. Typically these operations will be a part of a retail or wholesale food or beverage establishment such as meat markets or wine stores.
Work activities include, but are not limited to:
* Maintenance of facility;
* Security of facility.
Exclusions:
* Fruit and vegetable freezer operations are classified in 3902;
* Cold storage warehouse operations are classified in 4404;
* General merchandise warehouses (not cold storage) are classified in 2102;
* Mini-storage warehouses are classified in 4910; and
* Field bonded warehouses are classified in 2008.
Special note: The distinction between this classification (4401) and cold storage warehouse operations (4404) is that classification 4404 contemplates a warehouse type facility which stores general merchandise of commercial enterprises such as manufacturers and wholesalers as opposed to classification 4401 which rents lockers out to individuals for storage of personal items.
Wash. Admin. Code § 296-17A-4401
07-01-014, recodified as § 296-17A-4401, filed 12/8/06, effective 12/8/06. Statutory Authority: RCW 51.16.035. 98-18-042, § 296-17-635, filed 8/28/98, effective 10/1/98; 85-24-032 (Order 85-33), § 296-17-635, filed 11/27/85, effective 1/1/86; 82-24-047 (Order 82-38), § 296-17-635, filed 11/29/82, effective 1/1/83; Order 73-22, § 296-17-635, filed 11/9/73, effective 1/1/74.