N.D. Admin. Code 67-21-10-05

Current through Supplement No. 395, January, 2025
Section 67-21-10-05 - Application

Local educational agencies must submit a fresh fruit and vegetable application that includes:

1. The total number of enrolled children;
2. The percentage of children certified as eligible for free and reduced-price meals;
3. A certification of support for participation of the fresh fruit and vegetable program signed by the school food service manager, the school principal, and the district superintendent; and
4. A program implementation plan, including efforts to integrate the fresh fruit and vegetable program with other efforts to promote childhood health and nutrition.

N.D. Admin Code 67-21-10-05

Adopted by Administrative Rules Supplement 375, January 2020, effective 1/1/2020.

General Authority: NDCC 15.1-35-03, 28-32-02

Law Implemented: NDCC 15.1-35-01; 7 CFR 210.9; 42 USC 1769a