Minn. R. agency 144, ch. 4626, PERSONAL CLEANLINESS, pt. 4626.0090

Current through Register Vol. 49, No. 29, 2025

Part 4626.0090 - FINGERNAIL MAINTENANCE. 2-302.11

A. A Food employees employees shall keep the their fingernails trimmed, filed, and maintained so the edges and surfaces are cleanable and not rough._P2

B. Unless wearing intact gloves in good repair, food employees shall not wear fingernail polish or artificial fingernails when working with exposed food.

23 SR 519

43 SR 295

Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011