Statutes, codes, and regulations
Maine Administrative Code
Department 01 - DEPARTMENT OF AGRICULTURE, CONSERVATION AND FORESTRYDivision 001 - AGRICULTURE - GENERAL
Chapter 143 - OFFICIAL STANDARDS FOR GRADES OF BUNCHED ITALIAN SPROUTING BROCCOLI DESIGNATED FOR USE WITH THE STATE OF MAINE QUALITY TRADEMARK
Chapter 143 - OFFICIAL STANDARDS FOR GRADES OF BUNCHED ITALIAN SPROUTING BROCCOLI DESIGNATED FOR USE WITH THE STATE OF MAINE QUALITY TRADEMARK

C.M.R. 01, 001, ch. 143

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Chapter 143 - OFFICIAL STANDARDS FOR GRADES OF BUNCHED ITALIAN SPROUTING BROCCOLI DESIGNATED FOR USE WITH THE STATE OF MAINE QUALITY TRADEMARK

Summary: This Chapter establishes standards of quality for Bunched Italian Sprouting Broccoli produced in Maine and designates the quality levels acceptable for use with the State of Maine Quality Trademark.

C.M.R. 01, 001, ch. 143

EFFECTIVE DATE:
September 3, 1990
EFFECTIVE DATE (ELECTRONIC CONVERSION):
May 4, 1996
CONVERTED TO MS WORD:
May 13, 2008

STATUTORY AUTHORITY: 7 M.R.S.A. §§442 , 443