Iowa Admin. Code r. 21-51.2

Current through Register Vol. 47, No. 11, December 11, 2024
Rule 21-51.2 - Definitions

"Department" means the department of agriculture and land stewardship.

"Food product" means a perishable or nonperishable product derived from processing a food commodity to be fit for human consumption, including but not limited to cuts of meat, poultry, or fish; shelled aquatic items; pasteurized milk or dairy products; washed shelled eggs; honey; maple syrup; cleaned unshelled or shelled nuts; washed whole produce; and washed and cut produce.

"School" means a public school or nonpublic school, as those terms are defined in Iowa Code section 280.2, or that portion of a public school or nonpublic school that provides facilities for teaching any grade from kindergarten through grade 12.

Iowa Admin. Code r. 21-51.2

Adopted by IAB February 23, 2022/Volume XLIV, Number 17, effective 3/30/2022