Rule 345 IAC 9-17 - Labeling, Marking Devices, and Containers
- Section 345 IAC 9-17-1 - Products and other articles entering official establishments; regulations; violations (Repealed)
- Section 345 IAC 9-17-2 - Reinspection (Repealed)
- Section 345 IAC 9-17-3 - Designation of place for receipt of products subject to reinspection (Repealed)
- Section 345 IAC 9-17-4 - Submission of labels for approval
- Section 345 IAC 9-17-5 - Modifications of approved label; permission of area supervisor
- Section 345 IAC 9-17-6 - Ingredients used in preparation; casings (Repealed)
- Section 345 IAC 9-17-7 - Product preparation; substances table (Repealed)
- Section 345 IAC 9-17-8 - Samples of products and ingredients (Repealed)
- Section 345 IAC 9-17-9 - Prescribed treatment of pork and pork products to destroy trichinae (Repealed)
- Section 345 IAC 9-17-10 - Canning procedures; cleaning containers; sealing; tagging; incubation (Repealed)
- Section 345 IAC 9-17-11 - Dog food or other uninspected products; separation from edible product areas (Repealed)
- Section 345 IAC 9-17-12 - Mixtures containing product but not within Act (Repealed)
- Section 345 IAC 9-17-13 - Polluted water adulterating products; rehandling procedure (Repealed)
- Section 345 IAC 9-17-14 - Tagging chemicals or ingredients as unacceptable or "IND. retained" (Repealed)
- Section 345 IAC 9-17-15 - Pesticide or other chemical residues; limits (Repealed)
- Section 345 IAC 9-17-16 - Custom prepared products; labels and containers
- Section 345 IAC 9-17-17 - Mechanically separated products; handling procedures (Repealed)
- Section 345 IAC 9-17-18 - Animal drugs; use (Repealed)
- Section 345 IAC 9-17-19 - Cured pork products; compliance procedure (Repealed)
- Section 345 IAC 9-17-20 - Incorporation by reference; quantity of contents labeling and procedures and requirements for accurate weights