Section 11.02.01.005 - DEFINITIONSThe definitions found in Sections 25-1101 and 25-3301, Idaho Code, also apply to these rules. Additionally, the following terms have the following definitions:
01.Auction Brand Inspection Certificate. A brand inspection certificate issued to the new owner only from organized auction market sales. In addition to the information required of a brand inspection certificate by Section 25-1101, Idaho Code, the auction brand certificate must contain: a. The names and addresses of the buyer and/or new owner;b. The destination of the livestock for the new owner;c. The auction market name and location and the date of the sale;d. The number of livestock inspected in each category of animals as designated on the auction brand inspection certificate.e. The signature of either an Idaho brand inspector or a clerk.02.Auction Brand Inspection. A brand inspection made at an Idaho Auction market with a record made of such inspection on a tally sheet.03.Bar Brand. A horizontal elongation of a line placed either above, between or below the main part of a brand, causing the name of the brand to be read to include the bar.04.Bill of Sale. The formal instrument for transfer of title to livestock. A bill of sale must include the date of the sale, a description of the livestock sold, the name of the purchaser, and the signature of the seller.05.Board. The Idaho State Brand Board.06.Brand Card. A wallet size card issued by the State Brand Inspector in a specific color for each brand renewal period, showing a drawing of the brand, the location of the brand, the name and address of each owner of the recorded brand.07.Brand Inspection. The physical examination of livestock by a brand inspector to determine ownership of the livestock. A brand inspection includes examination of proofs of ownership, including the visual examination of brands and marks.08.Courtesy Brand Inspection. An inventory of livestock requested by a financial institution or owner or a regulatory agency, shown on a tally sheet.09.Dash Brand. A horizontal elongation of a line placed either ahead of, between or behind the main part of a brand causing the name of the brand to be read to include the dash.10.Destination. The place where the livestock are to be transported.11.DOT Brands. A brand that is a spot or blotch brand that is unreadable.12.Field Brand Inspection Certificate. A brand inspection certificate issued following a field brand inspection. In addition to the information required of a brand inspection certificate by Section 25-1101, Idaho Code, the field brand certificate must contain:a. Names and address of the owner, seller, buyer and new owner;b. The location where the brand inspection was made;c. The date of the inspection;d. The destination of the livestock designated by the new owner;e. The number of livestock inspected on the field brand inspection certificate;f. The brand inspection fees paid by the owner/seller; andg. The signature of the owner/seller or his agent and an Idaho brand inspector.13.Field Brand Inspection. A brand inspection made for livestock other than those sold at an auction market.14.Hold Order. A written order issued by an Idaho Brand Inspector, requiring an auction market, slaughter plant or feed lot to retain either livestock or the proceeds from the sale of livestock until a release order is filed by a brand inspector.15.Idaho Livestock Owner. A livestock owner who owns real property in the state of Idaho, and uses such property to feed, pasture or otherwise hold livestock for at least four (4) consecutive months each year.16.Lifetime Certificate. An ownership and transportation certificate.17.Ownership and Transportation Certificate. A certificate issued pursuant to Section 25-1122, Idaho Code, that permits a horse owner to transport horses in Idaho or nationwide, for any purpose except for sale or trade.18.Release Order. A written order issued by an Idaho Brand inspector that clears a release on a hold order of livestock or the proceeds from a sale of livestock.19.Representative of a Licensee ("Representative"). Any full time employee, agent, or other person who buys, receives, sells, or assembles livestock for resale on behalf of a licensed livestock dealer.20.Tally Sheet. A document containing a list of all livestock inspected at an auction market or courtesy brand inspection, which must include a listing of all livestock inspected. The tally sheet must indicate the name of the owner, the brands or brand inspection certificates on the animals, and the number of livestock inspected. The name of the owner must be either the name under which the brand is recorded or the name of the new owner as shown on the brand inspection certificate.Idaho Admin. Code r. 11.02.01.005