TABLE I FOR SYSTEM DESIGN ESTIMATED SEWAGE FLOWS | |
TYPE OF ESTABLISHMENT | GALLONS PER DAY |
COMMERCIAL: | |
Airports, Bus Terminals, Train Stations, Port & Dock Facilities, Bathroom Waste Only | |
(a) Per passenger | 4 |
(b) Add per employee per 8 hour shift | 15 |
Barber & beauty shops per service chair | 75 |
Bowling alley bathroom waste only per lane | 50 |
Country Club | |
(a) Per resident | 100 |
(b) Add per member or patron | 25 |
(c) Add per employee per 8 hour shift | 15 |
Doctor and Dentist Offices | |
(a) Per practitioner | 250 |
(b) Add per employee per 8 hour shift | 15 |
Factories, Exclusive of Industrial Wastes Gallons Per Employee Per 8 Hour Shift | |
(a) No showers provided | 15 |
(b) Showers provided | 25 |
Flea Market Open 3 or Less Days Per Week | |
(a) Per non-food service vendor space | 15 |
(b) Add per food service establishment using single service articles only per 100' Square feet of floor space | 50 |
(c) Per limited food service establishment | 25 |
(d) For flea markets open more than 3 days per week estimated flows shall be doubled | |
Food Operations | |
(a) Restaurant operating 16 hours or less per day per seat | 40 |
(b) Restaurant operating more than 16 hours per day per seat | 60 |
(c) Restaurant using single service articles only and operating 16 hours or less per day per seat | 20 |
(d) Restaurant using single service articles only and operating more than 16 hours per day per seat | 35 |
(e) Bar and cocktail lounge per seat | 20 |
Add per pool table or video game | 15 |
(f) Drive-in restaurant per car space | 50 |
(g) Carry out only, including caterers | |
1. Per 100' square feet of floor space | 50 |
2. Add per employee per 8 hour shift | 15 |
(h) Institutions per meal | 5 |
(i) Food Outlets excluding deli's, bakery, or meat department per 100' square feet of floor space | 10 |
1. Add for deli per 100' square feet of deli floor space | 40 |
2. Add for bakery per 100' square feet of bakery floor space | 40 |
3. Add for meat department per 100' square feet of meat department floor space | 75 |
4. Add per water closet | 200 |
Hotels & Motels | |
(a) Regular per room | 100 |
(b) Resort hotels, camps, cottages per room | 200 |
(c) Add for establishments with self service laundry facilities per machine | 750 |
Mobile Home Park | |
(a) Per single wide mobile home space, less than 4 single wide spaces connected to a shared onsite system | 250 |
(b) Per single wide mobile home space, 4 or more single wide spaces are connected to a shared onsite system | 225 |
(c) Per double wide mobile home space, less than 4 double wide mobile home spaces connected to a shared onsite system | 300 |
(d) Per double wide mobile home space, 4 or more double wide mobile home spaces connected to a shared onsite system | 275 |
Office Building | |
Per employee per 8 hour shift, or | 15 |
Per 100' square feet of floor space, whichever is greater | 15 |
Transient Recreational Vehicle Park | |
(a) Recreational vehicle space for overnight stay, without water and sewer hookup per vehicle space | 50 |
(b) Recreational vehicle space for overnight stay, with water and sewer hookup per vehicle space | 75 |
Service Stations Per Water Closet | |
(a) Open 16 hours per day or less | 250 |
(b) Open more than 16 hours per day | 325 |
Shopping centers without food or laundry per square foot of floor space | 0.1 |
Stadiums, race tracks, ball parks per seat | 4 |
Stores per bathroom | 200 |
Swimming and bathing facilities, public per person | 10 |
Theatres and Auditoriums, per seat | 4 |
Veterinary Clinic | |
(a) Per practitioner | 250 |
(b) Add per employee per 8 hour shift | 15 |
(c) Add per kennel, stall or cage | 20 |
Warehouse | |
(a) Add per employee per 8 hour shift | 15 |
(b) Add per loading bay | 100 |
(c) Self-storage, per unit (up to 200 units) | 1 |
Add 1 gallon for each 2 units or fraction thereof, for over 200 units, and shall be in addition to employees, offices or living quarters flow rates. | |
INSTITUTIONAL: | |
Churches per seat which includes kitchen wastewater flows unless meals prepared on a routine basis | 3 |
If meals served on a regular basis add per meal prepared | 5 |
Hospitals per bed which does not include kitchen wastewater flows | 200 |
Add per meal prepared | 5 |
Nursing, rest homes, adult congregate living facilities per bed which does not include kitchen wastewater flows | 100 |
Add per meal prepared | 5 |
Parks, Public Picnic | |
(a) With toilets only per person | 4 |
(b) With bathhouse, showers & toilets per person | 10 |
Public institutions other than schools and hospitals per person which does not include kitchen wastewater flows | 100 |
Add per meal prepared | 5 |
Schools Per Student | |
(a) Day-type | 10 |
(b) Add for showers | 4 |
(c) Add for cafeteria | 4 |
(d) Add for day school workers | 15 |
(e) Boarding-type | 75 |
Work/construction camps, semi-permanent per worker | 50 |
RESIDENTIAL: | |
Residences | |
(a) Single or multiple family per dwelling unit | |
1 Bedroom with 750' square feet or less of building area | 100 |
2 Bedrooms with 751-1, 200' square feet of building area | 200 |
3 Bedrooms with 1, 201-2, 250' square feet of building area | 300 |
4 Bedrooms with 2, 251-3, 300' square feet of building area | 400 |
For each additional bedroom or each additional 750' square feet of building area or fraction thereof in a dwelling unit, system sizing shall be increased by 60 gallons per dwelling unit. | |
(b) Other per occupant | 50 |
Footnotes to Table I:
TABLE II SEPTIC TANK AND PUMP TANK CAPACITY | |||
AVERAGE SEWAGE FLOW | SEPTIC TANK MINIMUM EFFECTIVE CAPACITY GALLONS | PUMP TANK MINIMUM TOTAL CAPACITY GALLONS | |
GALLONS/DAY | Residential | Commercial | |
0-200 | 900 | 150 | 225 |
201-300 | 900 | 225 | 375 |
301-400 | 1,050 | 300 | 450 |
401-500 | 1,200 | 375 | 600 |
501-600 | 1,350 | 450 | 600 |
601-700 | 1,500 | 525 | 750 |
701-800 | 1,650 | 600 | 900 |
801-1,000 | 1,900 | 750 | 1,050 |
1,001-1,250 | 2,200 | 900 | 1,200 |
1,251-1,750 | 2,700 | 1,350 | 1,900 |
1,751-2,500 | 3,200 | 1,650 | 2,700 |
2,501-3,000 | 3,700 | 1,900 | 3,000 |
3,001-3,500 | 4,300 | 2,200 | 3,000 |
3,501-4,000 | 4,800 | 2,700 | 3,000 |
4,001-4,500 | 5,300 | 2,700 | 3,000 |
4,501-5,000 | 5,800 | 3,000 | 3,000 |
TABLE III FOR SIZING OF DRAINFIELDS OTHER THAN MOUNDS | |||
U.S. DEPARTMENT OF AGRICULTURE SOIL TEXTURAL | SOIL TEXTURE LIMITATION | MAXIMUM SEWAGE LOADING RATE TO TRENCH & BED ABSORPTION SURFACE INGALLONS PER SQUARE FOOT PER DAY | |
CLASSIFICATION | (PERCOLATION RATE) | TRENCH | BED |
Sand; Coarse Sand not associated with a seasonal water table of less than 48 inches; and Loamy Coarse Sand | Slightly limited (Less than 2 min/inch) | 0.80 | 0.60 |
Loamy Sand; Sandy Loam; Coarse Sandy Loam; and Fine Sand; | Slightly limited (2-4 min/inch) | 0.80 | 0.60 |
Loam; Fine Sandy Loam; Silt Loam; Very Fine Sand; Very Fine Sandy Loam; Loamy Fine Sand; Loamy Very Fine Sand; and Sandy Clay Loam | Moderately limited (5-10 min/inch) | 0.65 | 0.35 |
Clay Loam; Silty Clay Loam; Sandy Clay; Silty Clay; and Silt | Moderately limited (Greater than 15 min/inch but not exceeding 30 min/inch) | 0.35 | 0.20 |
Clay; Organic Soils; Hardpan; and Bedrock | Severely limited (Greater than 30 min/inch) | Unsatisfactory for standard subsurface system | |
Coarse Sand with an estimated wet season high water table within 48 inches of the bottom of the proposed drainfield; Gravel or Fractured Rock or Oolitic Limestone | Severely limited (Less than 1 min/inch and a water table less than 4 feet below the drainfield) | Unsatisfactory for standard subsurface system |
Footnotes to Table III:
Fla. Admin. Code Ann. R. 62-6.008
Rulemaking Authority 381.0065(3)(a) FS. Law Implemented 381.0065 FS.
New 12-22-82, Amended 2-5-85, Formerly 10D-6.48, Amended 3-17-92, 1-3-95, Formerly 10D-6.048, Amended 11-19-97, 3-22-00, 9-5-00, 11-26-06, 6-25-09, 7-16-13, Formerly 64E-6.008.
The adopted version of this section by Florida Register Volume 48, Number 096, May 17, 2022 is not yet available.