Chapter 25-B33 - PREVENTION OF FOODBORNE DISEASE TRANSMISSION BY EMPLOYEES
- Rule 25-B3300 - INVESTIGATION AND CONTROL - OBTAINING INFORMATION, ILLNESSES
- Rule 25-B3301 - INVESTIGATION AND CONTROL RESTRICTION OR EXCLUSION OF FOOD EMPLOYEE OR SUMMARY SUSPENSION OF LICENSE OR DEALER CERTIFICATION
- Rule 25-B3302 - INVESTIGATION AND CONTROL - RESTRICTION OR EXCLUSION ORDER
- Rule 25-B3303 - INVESTIGATION AND CONTROL RELEASE OF FOOD EMPLOYEE FROM RESTRICTION OR EXCLUSION