Statutes, codes, and regulations
Code of Federal Regulations
Title 21 - FOOD AND DRUGSChapter I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICESSubchapter B - FOOD FOR HUMAN CONSUMPTIONPart 112 - STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION
Subpart L - EQUIPMENT, TOOLS, BUILDINGS, AND SANITATION
Section 112.125 - What requirements apply to equipment that is subject to this subpart used in the transport of covered produce?

21 C.F.R. § 112.125

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Current through October 31, 2024
Section 112.125 - What requirements apply to equipment that is subject to this subpart used in the transport of covered produce?

Equipment that is subject to this subpart that you use to transport covered produce must be:

(a) Adequately clean before use in transporting covered produce; and
(b) Adequate for use in transporting covered produce.

21 C.F.R. §112.125