Title 39 - FOOD AND DRUGS

Chapter 1 - ENFORCEMENT POWERS AND GENERAL PROVISIONS (§§ 39-1-1 — 39-1-17)
Chapter 2 - FOOD-HANDLING ESTABLISHMENTS [REPEALED]
Chapter 3 - REFRIGERATED LOCKER PLANTS [REPEALED]
Chapter 4 - ADULTERATED AND MISBRANDED FOODS (§§ 39-4-1 — 39-4-26)
Chapter 5 - MEAT AND MEAT PRODUCTS (§§ 39-5-1 — 39-5-46)
Chapter 6 - MILK AND MILK PRODUCT GRADES AND STANDARDS (§§ 39-6-1 — 39-6-21)
Chapter 7 - ARTIFICIAL DAIRY PRODUCTS (§§ 39-7-1 — 39-7-8)
Chapter 8 - FROZEN DESSERTS (§§ 39-8-1 — 39-8-15)
Chapter 9 - BUTTER [REPEALED] (§ 39-9-1)
Chapter 10 - BUTTER SUBSTITUTES [REPEALED]
Chapter 11 - EGGS AND EGG PRODUCTS (§§ 39-11-1 — 39-11-18)
Chapter 12 - FLOUR, MEAL AND BREAD [REPEALED]
Chapter 13 - BEVERAGES, CONCENTRATES AND FLAVORS (§§ 39-13-1 — 39-13-17)
Chapter 14 - COMMERCIAL FEEDS (§§ 39-14-1 — 39-14-81)
Chapter 15 - ADULTERATED AND MISBRANDED DRUGS (§§ 39-15-1 — 39-15-11)
Chapter 16 - NARCOTIC DRUGS [REPEALED]
Chapter 17 - DRUGS AND SUBSTANCES CONTROL [TRANSFERRED]
Chapter 18 - ANIMAL REMEDIES (§§ 39-18-1 — 39-18-53)
Chapter 19 - INSECTICIDES, FUNGICIDES AND RODENTICIDES [TRANSFERRED]
Chapter 20 - PAINTS AND OILS [REPEALED]
Chapter 21 - PETROLEUM PRODUCTS [TRANSFERRED]
Chapter 22 - ANTIFREEZE [TRANSFERRED]
Chapter 23 - ORGANIC FOOD [REPEALED] (§ 39-23-1)
Chapter 24 - SOUTH DAKOTA CERTIFIED BEEF PROGRAM [TRANSFERRED] (§§ 39-24-1 — 39-24-10)