Chapter 5 - INSPECTION AND LICENSING OF DAIRY PRODUCT DEALERS AND ESTABLISHMENTS - MILK COMPONENTS AND QUALITY TESTING

Section 37-502 - INSPECTIONS OF DAIRY PRODUCT ESTABLISHMENTS
Section 37-503 - LICENSES - RETAIL VENDOR EXCEPTED - FEES - POSTING - DEFINITIONS
Section 37-504 - LICENSES - DURATION AND REVOCATION
Section 37-505 - REPORTS OF LICENSEES
Section 37-506 - METHOD OF TESTING MILK AND CREAM
Section 37-507 - STATEMENT OF MILK OR CREAM PURCHASED
Section 37-509 - PENALTY FOR VIOLATIONS
Section 37-510 - RETENTION OF TESTED SAMPLES
Section 37-511 - TESTER'S AND GRADER'S LICENSE - EXAMINATION - LICENSEE'S SUBSTITUTE
Section 37-512 - TESTING AND GRADING WHEN PURCHASE-PRICE BASED ON MILK FAT OR BUTTER FAT CONTENT
Section 37-513 - FALSE TESTS - EVIDENCE
Section 37-514 - TESTING WITHOUT LICENSE - SEPARATE OFFENSES
Section 37-515 - FEES AND FINES - DISPOSITION
Section 37-516 - RULES FOR ADMINISTRATION - "DEPARTMENT" DEFINED