Colo. Rev. Stat. § 25-4-1308

Current through Chapter 519 of the 2024 Legislative Session and Chapter 2 of the 2024 First Extraordinary Session
Section 25-4-1308 - Food-contact surfaces

Product modules, lids, dispensing units, and utensils shall be designed and fabricated to meet the requirements for food-contact surfaces, as provided in section 25-4-1307.

C.R.S. § 25-4-1308

L. 85: Entire part added, p. 885, § 1, effective July 1.