Cal. Food & Agr. Code § 18960
Current through the 2023 Legislative Session.
The director may adopt, by regulation, standards and requirements relating to inspection, sanitation, facilities, equipment, reinspection, preparation, processing, buying, selling, transporting, storing, identification, recordkeeping, registration and labeling, and marking for carrying out the purposes of this chapter.
Ca. Food and Agric. Code § 18960