Division 22 - EGGS

Section 603-022-0005 - Definitions
Section 603-022-0010 - Oregon State Egg Fee
Section 603-022-0025 - Payment of Fees
Section 603-022-0055 - Display of Assigned Permit Number on Container
Section 603-022-0101 - Eggs and Egg Products
Section 603-022-0300 - Application
Section 603-022-0305 - Quality Grade Standards
Section 603-022-0310 - Definitions
Section 603-022-0320 - Summary of Oregon Standards for Quality of Individual Shell Eggs
Section 603-022-0325 - General
Section 603-022-0330 - Oregon Consumer Grades for Shell Eggs
Section 603-022-0335 - Summary of Grade Tolerances
Section 603-022-0340 - Weight Classes
Section 603-022-0345 - Labeling
Section 603-022-0350 - Advertisements
Section 603-022-0400 - Egg handler license exemptions
Section 603-022-0500 - Candling and Grading Room
Section 603-022-0505 - Toilet Room and Waste Disposal
Section 603-022-0510 - Supply Area
Section 603-022-0515 - Holding or Cold Room
Section 603-022-0520 - Water Supply
Section 603-022-0525 - Cleaning Eggs
Section 603-022-0530 - Sanitizing Cleaned Eggs
Section 603-022-0535 - Candling and Grading Eggs
Section 603-022-0540 - Packaging and Labeling Eggs
Section 603-022-0545 - Protection from Contamination
Section 603-022-0600 - Definitions
Section 603-022-0605 - Plant Requirements
Section 603-022-0900 - Purpose
Section 603-022-0910 - Definitions
Section 603-022-0920 - Schedule of Civil Penalties
Section 603-022-0930 - Penalty factors; procedure
Section 603-022-1000 - Egg Establishment License Fees and Categories
Section 603-022-1010 - Egg Establishment License Expiration; Operating without a License