WAREWASHING AND WAREWASHING EQUIPMENT
- Section 446.301 - Warewashing: Cleaning agents
- Section 446.302 - Warewashing: Sanitizing solutions
- Section 446.303 - Warewashing: Chemical sanitizers
- Section 446.304 - Warewashing machines: Data plates
- Section 446.305 - Equipment and utensils used to prepare potentially hazardous foods (Repealed)
- Section 446.306 - Warewashing machines: Wash and rinse tanks
- Section 446.307 - Warewashing machines: Ventilation hood systems and devices
- Section 446.308 - Warewashing machines: Temperature measuring devices
- Section 446.309 - Warewashing machines: Dispensing of detergents and sanitizers
- Section 446.310 - Cleaning of grills (Repealed)
- Section 446.311 - Warewashing machines: Hot water sanitizing rinse
- Section 446.312 - Warewashing machines: Operation and maintenance
- Section 446.313 - Warewashing machines: Loading of soiled items
- Section 446.314 - Mechanical warewashing: Temperature of hot water sanitizing rinse
- Section 446.315 - Cleaning of equipment which does not contact food (Repealed)
- Section 446.316 - Mechanical warewashing equipment: Flow pressure of hot water sanitizing rinse
- Section 446.317 - Mechanical warewashing equipment: Pressure measuring devices for hot water sanitizing rinse
- Section 446.318 - Maintenance and cleaning of fogger for produce (Repealed)
- Section 446.319 - Mechanical warewashing equipment: Spray-type warewashers
- Section 446.320 - Cloths used to wipe up food (Repealed)
- Section 446.321 - Manual warewashing: Temperature of wash solution
- Section 446.322 - Manual warewashing: Detergent-sanitizers
- Section 446.323 - Manual warewashing: Temperature for hot water sanitizing
- Section 446.324 - Manual warewashing equipment: Requirements for hot water sanitizing
- Section 446.325 - Washing of utensils and equipment (Repealed)
- Section 446.326 - Manual warewashing equipment: Methods for determining concentration of sanitizing rinse
- Section 446.327 - Manual warewashing equipment: Temperature measuring devices
- Section 446.328 - Manual warewashing equipment: Sinks; alternative equipment
- Section 446.329 - Alternative manual warewashing: Procedure
- Section 446.330 - Sequence of manual washing (Repealed)
- Section 446.331 - Warewashing sinks
- Section 446.332 - Warewashing sinks and drain boards
- Section 446.333 - Space required for utensil holding before cleaning and after sanitizing
- Section 446.335 - Facilities for sanitizing equipment using hot water (Repealed)
- Section 446.340 - Chemicals for sanitizing equipment (Repealed)
- Section 446.345 - Dishwashing machines: General requirements (Repealed)
- Section 446.350 - Dishwashing machines: Use of chemicals (Repealed)