Minn. R. agency 144, ch. 4626, HYGIENIC PRACTICES, pt. 4626.0110
Current through Register Vol. 49, No. 17, October 21, 2024
A food employee experiencing persistent sneezing, coughing, or a runny nose that causes discharges from the eyes, nose, or mouth shall not work with exposed food; clean equipment, utensils, and linens; or unwrapped single-service or single-use articles.
Minn. R. agency 144, ch. 4626, HYGIENIC PRACTICES, pt. 4626.0110
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011