Produce Safety Standards
- Section 22-39g-1 - Definitions
- Section 22-39g-2 - Registration of covered farms, qualified exempt farms, fees
- Section 22-39g-3 - CGAP Program, certificate, fees
- Section 22-39g-4 - Standards for growing, harvesting, labeling, packing, packaging and holding produce
- Section 22-39g-5 - Record Keeping
- Section 22-39g-6 - Adulterated and misbranded produce, investigations
- Section 22-39g-7 - Inspections, enforcement, and hearings
- Section 22-39g-8 - 22-39g-15 - Reserved