Hygrade Food Products Corp.

National Labor Relations Board - Board Decisions

Jan 16, 1942

38 N.L.R.B. 355 (N.L.R.B. 1942)

In the Matter of HYGRADE FOOD PRODUCTS CORP. and UNITED PRE-
SERVED FISH AND FOOD PACKERS UNION, LOCAL 105, C. I. O.
Case No. R-322-It
CERTIFICATION OF REPRESENTATIVES
January 16, 1942
On December 5, 1941, the National Labor Relations Board issued
a Decision and Direction of Election in the above-entitled proceed-
ing.' Pursuant to the Direction of Election, an election by secret
ballot was conducted on December 23, 1941, under the direction and
supervision of the Regional Director for the Second Region (New
York City). On December 26, 1941, the Regional Director, acting
pursuant to Article III, Section 9, of National Labor Relations
Board Rules and Regulations-Series 2, as amended, duly issued
and served upon the parties an Election Report. No objections to
the conduct of the ballot or to the Election Report have been filed by
any of the parties.
As to the balloting and the results thereof, the Regional Director
reported as follows :
Total all Valld votes
ballots only
Total on eligibility list------------------------------ 32
Total ballots cast----------------------------------- 32
Total ballots challenged---------------------------- None
Total blank ballots--------------------------------- None
Total void ballots---------------------------------- None
Total valid votes counted--------------------------- 32 32
Votes cast for United Preserved Fish and Food
Packers Union, Local 105, C. I. 0------------------ 22
Votes cast for Dairy Products Union, Local 2'1888,
A. F. of L---------------------------------------- 10
Votes cast for neither union------------------------- None
By virtue of and pursuant to the power vested in the National
Labor Relations Board by Section 9 (c) of the National Labor Rela=
tions Act, 49 Stat. 449, and pursuant to Article III, Sections 8 and 9,
of National Labor Relations Board Rules and Regulations-Series 2,
as amended
1 37 N. L. R B. 305
38 N. L R. B., No 76.
355
356 DECISIONS OF NATIONAL LABOR RELATIONS BOARD
IT IS HEREBY CERTIFIED that United Preserved Fish and Food
Packers Union, Local 105, C. I. 0., has been designated and selected
by a majority of all production employees, luggers, checkers, strip-
pers, kettlemen, nailers, sealers, box liners, blenders, porters, strap-
pers, laboratory workers, and shipping and maintenance employees
employed by the Company at its First Avenue, New York City plant,
exclusive of the superintendent and plant engineer, as their repre-
sentative for the purposes of collective bargaining, and that, pursuant
to the provisions of Section 9 (a) of the National Labor Relations
Act, United Preserved Fish and Food Packers Union, Local 105,
C. I. 0., is the exclusive representative of all such employees for the
purposes of collective bargaining with respect to rates of pay, wages,
hours of employment, and other conditions of employment.