Current through Register Vol. 39, No. 9, November 1, 2024
Section 06V .0201 - DEFINITIONSAs used in 71Q.0913 and this Subchapter the following terms have the meanings specified:
(1) "Nutritious Meals" means that the total intake for a 24 hour period must meet the nutritional needs appropriate for age, sex and disability. One meal should meet a minimum of one-third of the recommended dietary allowance for the individual.(2) "Blind" means visually impaired persons whose eye condition is described as follows: (a) persons with best corrected central visual acuity of 20/70 or less in the better eye; or(b) persons with one or both of the following conditions:(i) the presence of chronic, progressive eye pathology;(ii) visual acuity better than 20/70 which nevertheless results in a vocational or functional handicap.(3) "Aging" for this meal service means age 60 years or older.(4) "Disabled" means unable to engage in any substantial activity necessary for self-care or self-support by reason of a medically determinable physical or mental impairment.(5) "Own Home" means that the service recipient is living in a residence he maintains for himself or is maintained for him by his caretaker. "Own Home" does not include any group care.(6) "Central Dining Facility" means a group feeding site.(7) "Malnutrition" means both inadequate and excessive intake of any essential nutrient.10A N.C. Admin. Code 06V .0201
Authority G.S. 143B-153;
Eff. March 1, 1977;
Readopted Eff. October 31, 1977;
Amended Eff. July 1, 1990; July 1, 1984;
Pursuant to G.S. 150B-21.3A, rule is necessary without substantive public interest Eff. September 6, 2016.Authority G.S. 143B-153;
Eff. March 1, 1977;
Readopted Eff. October 31, 1977;
Amended Eff. July 1, 1990; July 1, 1984.