N.Y. Comp. Codes R. & Regs. tit. 9 § 93.1
Current through Register Vol. 46, No. 45, November 2, 2024
The furnishing of room service is defined as the manual delivery of food and/or beverages on a tray, serving cart or table, at the order of a registered hotel guest, from a bar or kitchen of the licensed hotel by a waiter, waitress or other hotel employee performing the same function, to the room occupied by said guest, which food or beverages are to be consumed in the hotel room occupied by such guest. Nothing in this Part shall permit the sale of alcoholic beverages by vending machines or other mechanical devices.
N.Y. Comp. Codes R. & Regs. Tit. 9 § 93.1